Saturday, October 24, 2015


Yes. I mis-labled a packet of seeds as turnips. They are my best looking mustard greens!
Oh joy! The spinach took! I have the most wonderful bed of itty bitty spinach plants that will grow slowly over the winter. They will produce abundantly next Spring. If the weather holds...
Turnips. I planted them again. Maybe we'll have a warm winter and get something from them.
Peppers! They are still forming! It has been a great year for peppers.
Onions have sprouted in our St Pauls community garden bed. When the beans come out, garlic goes in!

Thursday, October 22, 2015

A Brief, But Beautiful, Life

And then, we had an early frost. The beans took it hard.

Monday, October 12, 2015

The Great Green Bean Experiment

I read or watch a video about gardening and food everyday. It's my thing. Back in June when the green beans played out I went into mourning. They are easy to grow, easy to cook and yummy to eat. The only negative is they stop bearing as soon as daytime temperatures rise. Self-pollinators, their pollen literally dies when it gets over 85 degrees. You can plant them in mid-summer, they will grow, they will flower, but, they will not make fruit.
I thought and thought about this problem and devised a solution. Then I began an internet search to confirm my hypothesis. Bingo. At least one other Southern string bean lover had tried and succeeded with a Fall planting. Thus began the Great String Bean Experiment. August 8th we replanted Blue Lake with my guesstimation date for fruit bearing of early October noted in my journal. Sunday, October 4th we harvested enough for one meal. Tuesday, October 6th another small harvest. Yesterday, Sunday, October 10th...
a big bag full of beans! Woop!