Oh my! I love my new food mill. I've considered one for years. Today I'm gobsmacked! In minutes I had processed the skins and seeds from our homegrown tomato glut! Minutes, I tell you! We will have a tomato saucy something for dinner. And I will redouble my efforts to keep the tomato plants alive in the god forsaken almost-drought we having.
Next up? Figs. Which I will use in smoothies instead of bananas. Take that all you fig haters. Free vs. 44 cents a pound.
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