Food. A four letter word. Sun, water, seed, soil and time with no small amount of work thrown in.
I know, really know, what it means to make food and it is a beautiful thing. A mostly satisfying endeavor. Mostly.
|There is a term floating around in the commercial local food scene here in NC. A product is called "value added" when food is processed or packaged in some way for sale. It's the difference between goats milk and goat cheese more. Say what? Code for processed in some way. Above is a picture of the value I added to my potatoes. They are of no value if I don't dig them. The value is added when I harvest them, wash them, prep them for cooking and do just that.|